Weekly Specials 5/14/2013 – 5/20/2013

May 13, 2013

Frittata, Breakfast Taco or Potato Boat with eggs, bay shrimp, smoked trout, capers, tomatoes, kalamata olives, red onions, goat feta and lemon pepper cream sauce. $15.00

Waffle topped with blueberry coconut syrup, Tahitian rum honey cashews and vanilla whipped cream. Served with two eggs and bacon or sausage. $15.00

Chocolate Chile Pulled Pork with seven pepper glaze, toasted cumin saurkraut, and brie cheese. $15.00

Spiced Chicken Melt with maple bacon, sweet onions, apple chutney and smoked gorgonzola cheese. $15.00

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